Tasting Menu
Smoked Salmon | Renard NV Brut Champagne
Crispy potato galette, crème fraiche, pickled shallot, micro chives
Parmesan Cream Gnocchi | Maddalena 2022 Chardonnay
Beurre noisette, crispy sage, lemon zest
Butter Poached Lobster | San Simeon 2023 Sauvignon Blanc
Spring corn purée, shaved fennel, avocado mousse, tarragon-lemon vinaigrette
Spring Beet Salad | Smokescreen 2022 Pinot Noir
Whipped Brie, apple, wild arugula, hazelnut crumble, balsamic reduction
Grilled Lamb Lollipops | Maddalena 2022 Cabernet Sauvignon
Dried cherry gastrique, pistachio dust, charred rosemary